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WHAT'S HAPPENING ON THE FARM
Here in Upstate New York the effects of mid-winter are being felt across the farm. With the holiday season behind us, the dairy team is back in full operation and focused on managing the remainder of the winter months. Short days and long nights present ongoing challenges, but we are fortunate to have a committed staff prepared to work through the season.
Feb 191 min read


SUBACUTE RUMINAL ACIDOSIS: WHEN A RATION CHANGE AFFECTS THE HERD IN DIFFERENT WAYS
Subacute ruminal acidosis, often called SARA, is a common herd-level issue on commercial dairies and is most often triggered by ration changes that increase fermentability. In simple terms, SARA occurs when the rumen spends too much time being more acidic than it should be — not enough to cause obvious sickness, but enough to disrupt normal rumen function.
Feb 194 min read


PLASMA PROTEINS IN MILK REPLACERS: WHAT DAIRY FARMERS SHOULD KNOW
Choosing a milk replacer is one of the earliest and most important nutritional decisions made on a dairy farm. Because pre-weaned calves have an immature digestive system and limited immune defenses, both the type of protein and how that protein functions in the gut can influence calf health, treatment rates, and overall program success.
Feb 192 min read


MANURE IS WORTH MORE THAN YOU THINK
For three straight years we have run an experiment looking at the effect of dairy manure on a corn silage field here at Miner Institute. The study was done in collaboration with the Cornell Nutrient Management Spear Program and has received funding from the Northern New York Agricultural Development Program. We started by applying 13 tons/acre of composted cow manure in strips slightly wider than our corn chopper head. From there, we split each strip into six different sectio
Feb 193 min read


DOES TRITICALE MATURITY MATTER WHEN FED TO DAIRY COWS?
Small grains are harvested for feed on many dairy farms. These can be great additions to the forage inventory and can be incorporated into lactating dairy diets. Often the juggle of other forage inventories, crop rotation, nutrient management programs, and weather may all influence the decision of when to harvest small grains. The planning and execution of harvest timing relative to forage maturity may influence the nutritional composition and digestibility of the harvested f
Feb 193 min read


ARE DAIRY COWS STRESSED?
A cow doesn’t need to be sick to be struggling. Often stress shows up quietly on farms through reduced intakes, reduced lying time, or a fresh cow that just never reaches her full potential. These cows may seem fine as you walk through the pen, but the little things add up quickly. Stressors will limit milk production, weaken their immune system and set the stage for the rest of their lactation.
Feb 194 min read


FRESH COW NUTRITION: EFFECTS OF WHOLE COTTONSEED & FAT SUPPLEMENTATION
Nutritional strategies that increase the energy content of the diet without compromising rumen function are critical during the immediate postpartum period. Supplemental fatty acids (FA) and oilseeds in diets have been used to increase postpartum energy intake. Specifically, whole cottonseed (WCS) is commonly included in dairy cow diets due to its high FA and crude protein content. However, more research is needed on how WCS and FA supplementation interact, and the effect of
Feb 193 min read


MORE THAN JUST A SCRATCH: GROOMING BRUSHES FOR DAIRY CATTLE
Watching a cow groom herself with an automated brush is often a highlight for non-farm visitors to our farm. The skill with which a cow maneuvers the bristles around her body never ceases to amaze those in attendance. Providing access to a brush promotes natural grooming behavior in cows, improves cow hygiene, and helps visitors feel confident about the care our cows receive. Grooming brushes are not unique to our farm. They are becoming more common on farms for several good
Feb 193 min read


Miner Institute Holstein "Jackie" Felt the Love and Helped United Way Raise $13,000!
2026 Cow kissing team. A crowd gathered on Thursday, February 12 in Miner Institute's dairy barn to celebrate the United Way of the Adirondack Region's successful 2026 campaign, which raised a total of $680,000 to support health and human service programs in Clinton, Franklin, and Essex Counties. "It was a valiant team effort among campaign volunteers, United Way staff and employee campaign representatives, but most of all, it was the generosity of businesses, organizations a
Feb 132 min read


FROM THE FARM REPORT: USING AUTOMATED ESTRUS ALERTS TO OPTIMIZE REPRODUCTIVE MANAGEMENT
Automated activity monitoring systems have become a common management tool on many herds and are often used to detect estrus and ovulation of cows more easily. These tools can help identify groups of cows that may act and respond differently to common reproductive practices and potentially be managed under a more individualized or targeted approach.
Dec 16, 20252 min read
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